2024.12.30
A Culinary Journey: Gratitude and Recognition for Ise Sueyoshi as Tokyo’s No. 1 Restaurant in 2024
A Heartfelt Thanks to Everyone Who Supported Us in 2024
In 2024, Ise Sueyoshi welcomed many guests from 42 countries around the world. This year was filled with challenges, learning, and most importantly, gratitude. Every dish we prepared carried our heartfelt dedication, and seeing it resonate with our guests is our greatest pride.
Many have shared kind words such as “It was a truly special experience” and “I want to visit again.” Each message warms our hearts and reminds us why we do what we do. This wonderful year was made possible by all who visited us and supported us along the way. Thank you from the bottom of our hearts.
A Year of Challenges and Gratitude
Ise Sueyoshi, located in Hiroo, Tokyo, was honored with the “Best of the Best” award by Tripadvisor in 2024. This prestigious recognition celebrates our commitment to blending traditional Japanese aesthetics with creative dining experiences. This year, we welcomed countless guests from around the world, sharing unforgettable moments together.
2024 was a year filled with challenges and gratitude. From bringing Japanese culinary culture to the global stage, earning recognition both domestically and internationally, to welcoming new team members, each moment was a stepping stone toward growth. In this blog, we reflect on the journey of this past year, while sharing our vision for 2025 as we strive to provide unparalleled dining experiences, worthy of the title “Best Kaiseki Restaurant.”
For those planning a trip to Japan, we hope your dining experience at Ise Sueyoshi will become a cherished part of your journey, bringing you joy and unforgettable memories.
Bridging Cultures Through Japanese Cuisine in Brazil
In January 2024, Chef Yuuki Tanaka of Ise Sueyoshi participated in the 4th “Japanese Sake Festival” held in São Paulo, Brazil, representing Japanese culinary excellence. The event, attended by sake experts and enthusiasts, concluded with a special dinner hosted at the prestigious restaurant “Tuju.” Chef Tanaka contributed to a 12-course menu, delivering dishes that paired perfectly with premium Japanese sake, leaving a lasting impression on the guests.
This opportunity allowed us to engage with world-renowned chefs and gain new inspiration. It reinforced our mission to share the diversity and beauty of Japanese cuisine with a global audience while motivating us to continue evolving.
More details here: Brazil Pop-up Event Details
Inspiring Dialogues at the Hotel Restaurant Show
In February 2024, Chef Yuuki Tanaka was invited to speak at the “International Hotel and Restaurant Show” held at Tokyo Big Sight. In a panel discussion titled “Gastronomy from the Perspective of Chefs and Producers,” Chef Tanaka joined Chef Daiyu Tei and producer Fumiko Ishikawa to discuss the importance of collaboration between chefs and local producers, as well as sustainable cooking practices.
Chef Tanaka shared how ingredients from Mie Prefecture are incorporated into Ise Sueyoshi’s dishes, emphasizing the value of strong partnerships with producers. The dialogue with younger chefs provided an inspiring exchange of ideas, highlighting a shared vision for the future of Japanese gastronomy.
More details here: Event Details
A Fresh Breeze with New Team Members
In April 2024, two new team members, Nori and Takuto, joined Ise Sueyoshi. Each brought unique perspectives and passions that have invigorated our team.
Takuto, from Mie Prefecture, contributes with his boundless enthusiasm and drive, positively influencing the team. Nori, with extensive experience and exceptional hospitality skills for international guests, enriches our service. Together, they are helping us elevate the dining experience we offer to our guests.
Global Recognition – Best of the Best Award
In September 2024, Ise Sueyoshi was honored as the No. 1 restaurant in Japan, No. 2 in Asia, and No. 12 worldwide in Tripadvisor’s “Travelers’ Choice Best of the Best Restaurants.” This recognition reflects our dedication to excellence in culinary artistry and heartfelt hospitality, achieved through the unwavering support of our guests.
The announcement filled our team with a mix of joy and surprise. Reading reviews that praised the beauty of our dishes and the warmth of our service reaffirmed the significance of our work. This award is not an endpoint but a stepping stone toward further challenges and achievements.
Discover more about our journey to becoming one of the best restaurants in the city [here].
Local Collaboration at the “ROTABLE” Event in Owase
In November 2024, we participated as a supporting chef at the “Pignon x ROTABLE 2024 in Owase” event in Mie Prefecture. This special dining experience aimed to showcase the rich natural environment and culinary culture of Owase.
We prepared dishes using locally sourced ingredients, sharing the beauty of the region with guests. Blessed with clear skies after a typhoon, the event was a success, further strengthening our ties with local producers and the community.
More details here: ROTABLE Event Details
Visit Ise Sueyoshi
Location: Conveniently located 12 minutes from Roppongi Station and 8 minutes from Hiroo Station.
Hours: Open 5:00 PM – 10:00 PM, reservations only. Closed on Sundays and Mondays.
Book Your Experience ☟
Conclusion
At Ise Sueyoshi, we humbly invite you to experience a dining journey that caters to all dietary needs. Whether you’re vegan, halal, or have specific preferences, we are here to create a memorable and inclusive dining experience for you, especially for special occasions like a honeymoon.
Looking ahead to 2025, we promise to continue striving as the “Best Kaiseki Restaurant,” delivering unique culinary experiences that reflect the beauty and depth of Japanese culture. Reservations are now open through the end of 2025. We encourage you to plan early and join us for a special dining experience. May our dishes and hospitality create cherished memories for your journey.
Recommended Blog Posts
On our blog, we offer further insights into Tokyo’s rich food culture and the unique culinary experiences we provide at Ise Sueyoshi. Be sure to check out these recommended posts:
Vegan and Gluten free Options in Tokyo: Inclusive Dining at Ise Sueyoshi
@isesueyoshi
o 🏆 Awarded the prestigious Best Luxury Restaurant by TripAdvisor
o 🌍 Ranked 2nd worldwide, 1st in Japan, and 1st in Asia
o ⭐ Google rating of 4.9 (as of 2024)
o ✅ Vegan-friendly
o ✅ Halal selections
o ✅ Gluten-free options
o ✅ Vegetarian delights
o ✅ Pork-free choices
o ✅ Perfect for pescatarians
o 🌈 Welcoming and inclusive environment for LGBTQ guests
o 🚃 Just a 12-minute walk from Roppongi Station or 8-minutes from Hiroo Station
o ⏰ 5:00 PM – 10:00 PM (reservations-only)
o 📅 Closed on Sun and Mon